Grilled whole Sole with white wine cream sauce and mussels

Buy this
  • £10.95 GBP
  • 3 Left

Grilled Brill with mussels in a white wine cream sauce served with parmentier potatoes and salad.

Finish at home simply place on a baking tray and roast in the oven, reheat sauce in a pan.

Allergens

Dairy

Shellfish

Fish